Preparation 1) Cut and wash chicken 2) Marinate chicken with 1 Tbl spoons Ginger Garlic paste, 2 Tbl spoon red chilli powder, a pinch of Turmeric powder and salt for half an hour 3) Wash and cut onions, tomatoes and chillis very fine 4) Grind 1 TBS Corriander seeds, 1/4 tsp Poppy seeds, 1/4 TSP Black pepper corn Seeds, 2 Cloves, 2 Cinnamon sticks and 2 Cinnamon sticks into very fine powder. Cooking Process 1) In a deep pan heat oil and fry onions and chillis ...
Spicy Lamb Liver And Kidney Fry
Even though I am not a big fan of lamb liver and kidney, Mash and the girls like them very much. Again, lamb liver and kidney in the west are quite fatty and also tough to cook. If you cook them too long, they become tough and chewy. If you do not cook them long enough, they smell raw. So you would need to find the balance and keep a constant eye on the dish through out the cooking process. Preparation 1) ...
South Indian Mutton Curry
Even tough it is hard to find lean mutton in the west, my family still loves to eat spicy South Indian mutton curry. The trick is to buy a lean shoulder of lamb, have the butcher remove excess fat and then remove the remaining traces of fat at home to get the fresh Indian taste. It is also healthy! I cooked this dish along with a few others for lunch last Sunday when we invited some family friends to our ...
Mutton Dum Biryani
Dum Muttom Biryani is a Hyderabadi speciality that is quite famous back in India. Of course we can not get the same taste because we do not have access to the special kind of stoves that we find back at home that give an extra flavor to the Biryani. Also check out my Chicken Biryani recipe. Preparation 1) Wash and cut Mutton and cook with 10g of Ginger Garlic paste, salt , and tumeric for 20-30 minutes 2) wash and cut 2 Small ...
Stir Fried Garlic Prawns
Preparation 1) Wash the prawns and keep it aside 2) wash and cut onions very fine 3) cut garlic roughly into halves 4) Crush Red dry chillis Cooking Process 1) Heat 2 TBSP of Oil in a pan and add garlic and fry for 2 minutes 2) Add Onions and fry for 2-3 minutes and add crushed dry chillis 3) Add Tomatoes, lemon juice and salt and cook for 2-4 minutes 4) Add prawns and mix well and cook for another 10- 12 minutes or ...