INGREDIENTS * One carton fat-free plain yogurt * 85 g crumbled feta cheese with basil and sun-dried tomatoes * 1 g lemon zest * 30 ml fresh lemon juice * 3 g dried oregano * 3 g salt * 0.5 g ground black pepper * 0.3 g crushed dried rosemary * 455 g skinless, boneless chicken breast halves - cut into 1 inch pieces * 1 large red onion, cut into wedges * 1 large green bell pepper, cut into 1 1/2 inch pieces DIRECTIONS 1. In a large shallow baking dish, mix ...