Chicken Biryani Recipe
Nikki, Sahi and Mash all love my Chicken Biryani and ask for it almost every couple of weeks. I try to cook it once every 2-3 months just… Read More »
Andhra Fish Curry (Chepala Pulusu)
Preparation 1) Wash and cut fish into 2 inch pieces 2) Wash and cut onions and make them into a rough paste 3) Wash and cut tomatoes into… Read More »
Bottle Guard (Calabash) Milk curry
Preparation 1) Wash and cut onions and chillis finely 2) Wash and cut bottle guard into Small cubes Cooking process 1) Heat 1 TBSP Oil in a pan,… Read More »
Malaysian Coconut Fish Curry
Preparation 1) Wash and cut fish fillets into cubes 2) Grind 3 small Onions, 6 Blanched Almonds, 6 Cashew Nuts, 4 Cloves Garlic, 5cm Root ginger and 1… Read More »
Chilli Fish with Green & Red Bell Peppers
Preparation 1) Clean and cut fish into square shape pieces and add flour , salt and make sure all pieces are coated with flour 2) Cut 6 cloves… Read More »
Chinese style Oriental Fried Rice
Preparation 1) Wash and cut all vegetables and onions very finely 2) Wash and cut mushrooms inti four pieces 3) Cut chicken into thin and long strips 2cm… Read More »
Spicy Malaysian chicken curry
Preparation 1) wash and cut chicken , jointed into 16 pieces 2) Wash and cut onions 3) Grind 2 cut onions with garlic and chillis or chilli powder… Read More »
Chicken Pasta Bake
Preparation 1) Wash and cut chicken into thin and long pieces Cooking process 1) In a deep pan boil 1 liter of water then add salt and 1… Read More »
Bombay Toast
Preparation 1) In a bowl mix 2 TBS Milk with Pepper and salt 2) Add Beaten eggs to the above mixer and mix well 3) Dip the bread… Read More »
