Preparation 1) Wash and cut chicken into small cubes 2) Wash and cut mushrooms into same size as chicken pieces 3) Cut onions into small pieces, dice the tomatoes and chillis Cooking process 1) In a wok heat 2 Tbl spoons oil and add onions and chillies and fry for 2 minutes 2) Add chicken and fry for 2 minutes and then add mushrooms and fry for 2 more minutes 3) Add 1 Tbl spoons Ginger Garlic paste, 1 Tbl spoons Garam Masala, 1 Tbl spoon red ...

Preparation 1) Wash and cut onions into small pieces, dice the tomato and cut the chillis very finely. 2) Wash and grate carrot Cooking Process 1) In a small bowl add 250g of yogurt (curd) and mix with little bit of water and salt till it is a smooth paste 2) In a small wok heat 1 TBL spoon of oil 3) Fry onins, chillis, tomato and grated carrot for 5 minutes 4) Add the fried mixture to curd and mix it well. Serve as ...

Preparation 1) Wash and cut Haddock fillets into cubes Cooking Process 1) In a bowl add the haddock pieces and mix with 2 TBL spoons of bread crumbs 2) Add 1/2 TSp of ginger/garlic paste, 1/2 Tsp of garam masala, 1 Tbl spoon red chilli powder and salt to taste 3) Leave it aside for 30 minutes 4) Heat oil in frying pan and fry fish pieces for 2 minutes 5) Serve with Mint Chutney

Preparation 1) Wash and dice the chicken into bite sized cubes 2) Beat the egg throughly into a bowl Cooking Process 1) In a large bowl mix the chicken pieces with the beaten egg, corn flour, plain flour, ginger/garlic paste and chilli powder 2) Add 1 tbl spoon of Garam masala, the juice of one lemon, a pinch of salt and a little coloring agent (to get the awesome red color) 4) Set this mixture aside for 1 hour 5) In a frying wok, heat the oil ...

Preparation 1) Wash and Boil palak for 10 minutes and let it cool 2) Grind the palak into thick paste 3) Cut onions, chillie and tomatoes finely. Cooking Process 1) Take a deep pan a heat oil for 2 minutes . 2) Add onions, chillies and fry for 3 minutes 3) Add Ginger/Garlic Paste and fry for 1 minute 4) Add Tomatoes and fry for 2 minutes 5) then add paneer and fry for 2 minutes 6) Then add turmeric, salt ,chikli powder and garam masal ...