Preparation 1) Wash Rice in cold water and soak it for 5- 10 minutes 2) Wash and cut 2 Small Onions, 5 Green Chillies …
Preparation 1) Soak urad dhal, rice,channa dhal, and fenugreek seeds for 3-4 hours and wash them thoroughly 2) Grind the dhal into batter adding …
Preparation 1) Wash and boil toor dhal with enough water in pressure cooker for 15 minutes and mash the cooked dhal 2) …
Preparation 1) Cut and wash chicken fillets into bite sized cubes 2) Marinate chicken cubes with 1 TBSP Ginger Garlic paste, 1 TBSP red …
Preparation 1) Cut Paneer into square shape pieces and add flour , salt and make sure all pieces are coated with …
Preparation 1) Soak urad dhal for 2-3 hours 3) Wash dhal throughly 2-3 times 3) Grind the soaked dhal adding very little water …
Preparation 1) Clean and wash prawns 2)) Wash and cut brinjal in to medium pieces into a bowl of lukewarm water with …
Preparation 1) Cut and wash chicken in a bowl 2) Marinate chicken with 2 TBSP red chilli powder, a pinch of Turmeric …
Preparation Step 1: Create the marinade for the chicken thighs by crushing 2 chicken stock cubes in bowl with some melted …
Preparation 1) Cut onions and tomatoes finely. 2) Cut chillies and coriander leaves roughly. 3) Cut Paneer into small cubes and leave it aside. 4) Wash …
