Preparation
1) Cut Paneer into square shape pieces and add flour , salt and make sure all pieces are coated with flour
2) Cut 6 cloves Garlic, 2 Green Chillies and 3 Red chillies very finely
3) Wash and cut 1 Onion, 1 Green Peppers, 1 Red Pepper and 1 Yellow Pepper into cube size
4) Wash and cut Bunch spring onions very fine
Cooking Process
1) In a pan heat 30g of oil and fry the flour coated paneer into batches for 1- 2 minutes and keep it aside
2) In the same pan heat the remaining oil and saute garlic for 1 minute
3) Add Onions ,green peppers, red pepper and yellow pepper and saute it for 5 minutes
4) Add cut chillies and saute it for 1 more minute
5) Add 2 TBSP Tomato sauce, 2 TBSP Chilli Sauce , 2 TBSP dark soya sauce and salt to taste and saute it for 1 more minute
6) Add paneer pieces and saute it for 4-5 minutes
7) Sprinkle lime,Black pepper and spring onions and serve hot as appetizer
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