Preparation 1) If the shrimps are not cooked just blanche them in hot water, then drain them 2) Beat the egg with …
Preparation 1) Clean, peel and de-vein prawns, then dice prawn into small pieces 2) Chope ginger/garlic, spring onions, coriander leaves finely 3) In bowl add diced prawns …
Preparation 1) Clean the fish and cut into round sized pieces as shown 2) Rub ginger/garlic paste, chilli powder, turmeric, garam masala and salt …
Preparation 1) Wash and cut tomatoes, onions, garlic and basil leaves roughly 2) Clean and wash king prawns Cooking Process 1) In a heavy, large bottom sauce …
Preparation 1) Clean, devien and wash tiger Prawns and dry them with a tissue paper 2) Wash and cut curry leaves, green …
Preparation 1) Thaw spring roll wraps for 2 hours if frozen (available in super markets) 2) Wash and cut onions, carrots, green …
Preparation 1) Clean, de vien and wash the prawns 2) Wash and cut green peppers and red onions roughly 3) Chope ginger, garlic, …
Preparation 1) Wash and cut one bhendi into four round pieces 2) Clean and wash Prawns 2) Cut chillies and onions very finely 3) Cut tomatoes …
Preparation 1) Clean, de- vien and wash prawns leaving the tails and make some small cuts across the middle of the prawn …
Preparation 1) Clean and wash prawns 2)) Wash and cut brinjal in to medium pieces into a bowl of lukewarm water with …
