Preparation 1) Wash and cut tomatoes, onions, garlic and basil leaves roughly 2) Clean and wash king prawns Cooking Process 1) In a heavy, large bottom sauce …
Preparation 1) Clean, devien and wash tiger Prawns and dry them with a tissue paper 2) Wash and cut curry leaves, green …
Preparation 1) chope shallots and carrot into a very small pieces 2) Beat the eggs Cooking process 1) In a wok heat oil, add …
Preparation 1) Wash and Boil all vegetables, de skin potatoes and mash all the vegetables roughly and keep the mixture aside 2) …
Preparation 1) Thaw spring roll wraps for 2 hours if frozen (available in super markets) 2) Wash and cut onions, carrots, green …
Preparation 1) Soak urad dhal, rice,channa dhal, and fenugreek seeds for 3-4 hours and wash them thoroughly 2) Grind the dhal into batter adding …
Preparation 1)Make a paste from the knor lamb stock with olive oil and butter with your hands. Add some finely chopped …
Preparation 1) Clean, de vien and wash the prawns 2) Wash and cut green peppers and red onions roughly 3) Chope ginger, garlic, …
Preparation 1) Wash and cut Chicken breast fillets into bite size pieces 2) Marinate chicken pieces with 1 beaten egg, 1 tbsp …
Preparation 1) In a bowl add both flours, rava (Suji powder - course Samolina), butter, baking powder and sodium bicarbonate and …
